MATURITY: 45 Days after Sowing
FEATURES:
MATURITY: 70-80 Days after Sowing
HEAD
Color: Fresh Green
Shape: Ball
Weight: 1.0-1.2kg
RESISTANCE: Resistant to Fusarium Yellows and tolerant to bacterial diseases
FEATURES: Very short core, compact head
MATURITY: 40-50 Days after Sowing RESISTANCE : Highly tolerant to foliar diseases FEATURES:
MATURITY: 50-60 Days after Sowing
HEAD / CURD
Color: White
Shape: Dome
Weight: 300-350 g
Size: 8 x 14 cm
FEATURES: Vigorous plant, early maturing & productive; uniform curd formation
MATURITY: 30 – 40 Days after Sowing FEATURES: