MATURITY: 70-80 Days after Sowing
HEAD / CURD
Color: White
Shape: Dome
Weight: 300-350 g
Diameter: 9 x 14 cm
RESISTANCE : Black Rot FEATURES:
MATURITY: 50-60 Days after Sowing
Size: 8 x 14 cm
FEATURES: Vigorous plant, early maturing & productive; uniform curd formation
MATURITY: 35 – 45 Days after Sowing RESISTANCE : Tolerance to heat and Club Root FEATURES:
MATURITY: 25-39 Days after Sowing FEATURES:
MATURITY: 85 Days after Sowing
HEAD
Color: Deep Green
Shape: Ball
Weight: 1.2-1.5kg
RESISTANCE: Resistant to Fusarium Yellows and tolerant to Black Rot
FEATURES: Very short core, suitable for long distance shipping