MATURITY: 45 Days after Sowing
FEATURES:
MATURITY: 30-40 Days after Sowing FEATURES:
MATURITY: 45 Days after Sowing ROOT
Color: White
Length: 21-22 cm
Weight: 170-180 g
RESISTANCE : Resistant to bacterial soft rot FEATURES: Uniform plant growth, high yielding
MATURITY: 35 – 45 Days after Sowing RESISTANCE : Tolerance to heat and Club Root FEATURES:
MATURITY: 100 Days after Sowing
HEAD
Color: Dark Green
Shape: Semi-flat
Weight: 1.5kg
RESISTANCE: Highly resistant to Fusarium yellows, Intermediate resistant to Verticilium Wilt, Black Rot, and Stem Rot
FEATURES: Compact outer leaves that allows dense planting