MATURITY: 70-75 Days after Sowing
FRUIT
Color (skin) : creamy white
Color (flesh) : pale green
Shape: Round
Weight: 0.6 – 1.0 Kg
Diameter: 13-15 cm
FEATURES:
MATURITY: 50 – 55 Days after Sowing FRUIT
Color : green
Blossom End : Slightly tapering
Weight: 270 g
Length: 32 cm
Diameter : 4.5 cm
RESISTANCE: Tolerant to Downy Mildew and Anthracnose
MATURITY: 40 Days after Sowing
Color: creamy white
Shape : cylindrical; blocky ends
Weight: 360-380g
Length: 24 – 26 cm
Shape : cylindrical
Weight: 360-400g
Length: 20 – 22 cm
MATURITY: 50-55 Days after Sowing FRUIT
Rind Color : Yellow
Flesh Color : White
Weight: 350-450g