MATURITY: 42-47 Days after Sowing
FRUIT
Color: dark green
Shape : cylindrical
Weight: 150-200g
Length: 20-22 cm
FEATURES:
MATURITY: 65 – 70 Days after Sowing FRUIT
Color : Light Green
Shape : Cylindrical and straight
Weight: 4-5 Kg
Length: 50 – 55 cm
Yield: 10 fruits
FEATURES: High yielding
MATURITY: 73 Days after Sowing FRUIT
Rind Color : Glossy Green with white spots
Flesh Color : Yellowish Yellow
Weight: 3.0 – 4.0 kg
RESISTANCE : Tolerant to mosaic virus, powdery and downy mildew
FEATURES: High yielding and easy fruit setting
MATURITY: 50 – 55 Days after Sowing FRUIT
Color : green
Blossom End : Slightly tapering
Weight: 270 g
Length: 32 cm
Diameter : 4.5 cm
RESISTANCE: Tolerant to Downy Mildew and Anthracnose
MATURITY: 85 Days after Sowing FRUIT
Rind Color : Dark Green
Flesh Color : Yellowish Orange
Weight: 3.5 – 4.0 kg
FEATURES: Deep ridges, large, flat fruit and sticky flesh