Chinese Mustard
MATURITY: 30 Days after Sowing
FEATURES:
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All season variety can be grown in lowland and highland
- Uniform plants, semi-erect with broad, oval, spineless creamy green leaves and petiole
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Green Pakchoy
MATURITY: 30-40 Days after Sowing
FEATURES:- Vigorous and upright variety
- Leaves are dull green with dull light green petiole
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GREEN ATLAS F1
MATURITY: 85 Days after Sowing
HEAD
Color: Deep Green
Shape: Ball
Weight: 1.2-1.5kg
RESISTANCE: Resistant to Fusarium Yellows and tolerant to Black Rot
FEATURES: Very short core, suitable for long distance shipping
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Snow White 45 Days
MATURITY: 45 Days after Sowing
ROOTColor: White
Length: 21-22 cm
Weight: 170-180 g
RESISTANCE : Resistant to bacterial soft rot
FEATURES: Uniform plant growth, high yielding -
RARE BALL F1
MATURITY: 90 Days after Sowing
HEAD
Color: Dark Green
Shape: Ball
Weight: 1.5-2.0kg
RESISTANCE: Tolerant to Black Rot, Black Leg, Heat and high humidity
FEATURES: Suitable for long distance shipping and dense planting, Grow well even during rainy season