Red
MATURITY: Shoots can be harvested 30-45 Days after Transplanting
FEATURES:
- Reddish-purple stem
- Base of the leaves also turns purple when matured
- Green fruits which turns purple when matured.
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ROSELLE
MATURITY: 60 Days after Sowing
RESISTANCE: Highly tolerance to foliar diseases and pests
FEATURES: All season, high yielding, continuous harvesting, long shelf life
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Chinese (Kinchay)
MATURITY: 75-85 Days after Transplanting
PLANT
Weight: 50 – 70 g
Height: 15-20 cm
RESISTANCE: Good resistant to heat and diseases
FEATURES: Excellent taste
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Amaranthus Green
MATURITY: 30 Days after Sowing
FEATURES: This is an early variety with heart shaped leaves.
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Green
MATURITY: Shoots can be harvested 30-45 Days after Transplanting
FEATURES: Green-stemmed succulent vine, heart-shaped leaves; Green fruits