MATURITY: 70-75 Days after Sowing
FRUIT
Color (skin) : creamy white
Color (flesh) : pale green
Shape: Round
Weight: 0.6 – 1.0 Kg
Diameter: 13-15 cm
FEATURES:
MATURITY: 50 Days after Sowing
Color: Dark Green
Shape: Short, Smooth, Cylindrical
Weight: 350 g
Length: 26 cm
Diameter: 5.5 cm
RESISTANCE : Tolerant to downy mildew FEATURES: Vigorous plant and very prolific
MATURITY: 40 Days after Sowing
Color: creamy white
Shape : cylindrical; blocky ends
Weight: 360-380g
Length: 24 – 26 cm
MATURITY: 50-55 Days after Sowing FRUIT
Color : Light Green to Green
Blossom End : Slightly Tapering
Weight: 280 g
Length: 33 cm
Diameter : 5 cm
RESISTANCE: Strongly tolerant to viruses and Downy Mildew
MATURITY: 50 – 55 Days after Sowing FRUIT
Color : green
Blossom End : Slightly tapering
Weight: 270 g
Length: 32 cm
Diameter : 4.5 cm
RESISTANCE: Tolerant to Downy Mildew and Anthracnose