MATURITY: 80 Days after Sowing
FRUIT
Color (skin) : Golden Yellow
Color (flesh) : deep orange
Shape : round
Taste / Sugar Content : sweet
Weight: 1.8-2.0 kg
Diameter: 12 cm
FEATURES: Netted type
MATURITY: 85 Days after Sowing FRUIT
Rind Color : Dark Green
Flesh Color : Yellowish Orange
Weight: 3.5 – 4.0 kg
FEATURES: Deep ridges, large, flat fruit and sticky flesh
MATURITY: 60-65 Days after Sowing TYPE: Asian FRUIT
Color (rind) : Green with dark green stripes
Color (flesh) : Red
Shape : High Round
Weight: 6.0- 8.0 kg
Brix: Very sweet
RESISTANCE: Widely adaptable and has strongly resistant to drought FEATURES:
MATURITY: 42-47 Days after Sowing
Color: dark green
Shape : cylindrical
Weight: 150-200g
Length: 20-22 cm
FEATURES:
MATURITY: 70-75 Days after Sowing TYPE: Charleston Gray FRUIT
Color (rind) : Light Green
Shape : Oblong
Weight: 6.0 – 9.0 kg
Brix: Sweet
RESISTANCE: Tolerant to Anthracnose FEATURES: