MATURITY: 75-85 Days after Transplanting
PLANT
Weight: 50 – 70 g
Height: 15-20 cm
RESISTANCE: Good resistant to heat and diseases
FEATURES: Excellent taste
MATURITY: 240-270 Days after Sowing FRUIT
Color : Red Flesh Color
Shape : Short Oblong
Weight : 1.0-1.2 kg
RESISTANCE : Tolerant to Papaya ringspot virus.
Color : Green
FEATURES: Relatively smooth stalks and good heart development.
MATURITY: 30-35 Days after Sowing LEAF COLOR: Bright Green LEAF TYPE: Narrow and pointed
FEATURES:
MATURITY: Shoots can be harvested 30-45 Days after Transplanting