MATURITY: 40-45 Days after Sowing
FRUIT
Color: Creamy white
Shape : cylindrical
Weight: 350-370 g
Length: 17-19 cm
Diameter: 5.5 cm
FEATURES: prolific; uniform fruits; Vigorous growth
MATURITY: 49-55 Days after Sowing
Color: creamy white
Weight: 200-230g
Length: 18 cm
RESISTANCE: Tolerant to Downy Mildew, Angular Leaf Spot and Mosaic Virus
FEATURES:
MATURITY: 85 Days after Sowing FRUIT
Rind Color : Dark Green
Flesh Color : Yellowish Orange
Weight: 3.5 – 4.0 kg
FEATURES: Deep ridges, large, flat fruit and sticky flesh
MATURITY: 60 – 65 Days after Sowing TYPE: Sugar Baby FRUIT
Color (rind) : Black
Color (flesh) : Deep red flesh
Shape : Round
Weight: 6.0 -8.0 kg
Brix: Sweet
MATURITY: 50-55 Days after Sowing FRUIT
Rind Color : Yellow
Flesh Color : White
Weight: 350-450g