MATURITY: 45-58 Days after Sowing
FRUIT
Color: Green
Shape: Pointed, angular ridges
Weight: 250g per fruit
Length: 30-40 cm
Diameter: 6-8 cm
FEATURES:
MATURITY: 50 – 55 Days after Sowing FRUIT
Color : green
Blossom End : Slightly tapering
Weight: 270 g
Length: 32 cm
Diameter : 4.5 cm
RESISTANCE: Tolerant to Downy Mildew and Anthracnose
MATURITY: 50 Days after Sowing
Color: Dark Green
Shape: Short, Smooth, Cylindrical
Weight: 350 g
Length: 26 cm
Diameter: 5.5 cm
RESISTANCE : Tolerant to downy mildew FEATURES: Vigorous plant and very prolific
MATURITY: 50-55 Days after Sowing FRUIT
Rind Color : Green
Flesh Color : White
Weight: 480-530g
MATURITY: 73 Days after Sowing FRUIT
Rind Color : Glossy Green with white spots
Flesh Color : Yellowish Yellow
Weight: 3.0 – 4.0 kg
RESISTANCE : Tolerant to mosaic virus, powdery and downy mildew
FEATURES: High yielding and easy fruit setting