MATURITY: 75 Days after Sowing
FRUIT
Color (skin) : Golden Yellow
Color (flesh) : light tangerine
Shape: Round
Weight: 2.0 – 2.2 kg
Diameter: 12 cm
FEATURES:
MATURITY: 50-55 Days after Sowing FRUIT
Color : Light Green to Green
Blossom End : Slightly Tapering
Weight: 280 g
Length: 33 cm
Diameter : 5 cm
RESISTANCE: Strongly tolerant to viruses and Downy Mildew
MATURITY: 41-43 Days after Sowing
Color: green with yellow & white patches
Shape : cylindrical
Weight: 250-263g
Length: 20 – 22 cm
RESISTANCE: Tolerant to Downy Mildew and Cucumber Mosaic Virus
MATURITY: 50 – 55 Days after Sowing FRUIT
Color : green
Blossom End : Slightly tapering
Weight: 270 g
Length: 32 cm
Diameter : 4.5 cm
RESISTANCE: Tolerant to Downy Mildew and Anthracnose
MATURITY: 70-75 Days after Sowing TYPE: Charleston Gray FRUIT
Color (rind) : Light Green
Color (flesh) : Red
Shape : Oblong
Weight: 6.0 – 9.0 kg
Brix: Sweet
RESISTANCE: Tolerant to Anthracnose FEATURES: