MATURITY: 40 Days after Sowing
FRUIT
Color: Green
Shape : cylindrical
Weight: 380-400 g
Length: 22-24 cm
Diameter: 5 cm
FEATURES: High yielding, very good fruit setting.
MATURITY: 50 – 55 Days after Sowing FRUIT
Color : green
Blossom End : Slightly tapering
Weight: 270 g
Length: 32 cm
Diameter : 4.5 cm
RESISTANCE: Tolerant to Downy Mildew and Anthracnose
FEATURES:
MATURITY: 50-55 Days after Sowing FRUIT
Rind Color : Yellow
Flesh Color : White
Weight: 350-450g
MATURITY: 49-55 Days after Sowing
Color: creamy white
Weight: 200-230g
Length: 18 cm
RESISTANCE: Tolerant to Downy Mildew, Angular Leaf Spot and Mosaic Virus
Weight: 360-400g
Length: 20 – 22 cm