MATURITY: 40-45 Days after Sowing
FRUIT
Color: Green
Shape : cylindrical
Weight: 380-400 g
Length: 18-20 cm
Diameter: 5 cm
FEATURES: Very good fruit setting, branchy, green fruits; heavy fruits
MATURITY: 50 – 55 Days after Sowing FRUIT
Color : green
Blossom End : Slightly tapering
Weight: 270 g
Length: 32 cm
Diameter : 4.5 cm
RESISTANCE: Tolerant to Downy Mildew and Anthracnose
FEATURES:
MATURITY: 60-65 Days after Sowing TYPE: Asian FRUIT
Color (rind) : Green with dark green stripes
Color (flesh) : Red
Shape : High Round
Weight: 6.0- 8.0 kg
Brix: Very sweet
RESISTANCE: Widely adaptable and has strongly resistant to drought FEATURES:
MATURITY: 85 Days after Sowing FRUIT
Rind Color : Dark Green
Flesh Color : Yellowish Orange
Weight: 3.5 – 4.0 kg
FEATURES: Deep ridges, large, flat fruit and sticky flesh
MATURITY: 65 – 70 Days after Sowing FRUIT
Color : Light Green
Shape : Cylindrical and straight
Weight: 4-5 Kg
Length: 50 – 55 cm
Yield: 10 fruits
FEATURES: High yielding