MATURITY: 40-45 Days after Sowing FRUIT
Color : Green
Blossom End : Tapering
Weight: 36 g
Length: 8 cm
Diameter : 3 cm
RESISTANCE: Strongly tolerant to viruses and Downy Mildew
FEATURES:
MATURITY: 50-55 Days after Sowing FRUIT
Rind Color : Green
Flesh Color : White
Weight: 480-530g
MATURITY: 50-60 Days after Sowing FRUIT
Color : Light Green
Shape : Bottle, short and stout
Weight: 700-800g
Length: 18-20 cm
Yield: 12-15 fruits per plant
MATURITY: 49-55 Days after Sowing
FRUIT
Color: creamy white
Shape : cylindrical
Weight: 200-230g
Length: 18 cm
RESISTANCE: Tolerant to Downy Mildew, Angular Leaf Spot and Mosaic Virus
Color : Light Green to Green
Blossom End : Slightly Tapering
Weight: 280 g
Length: 33 cm
Diameter : 5 cm