MATURITY: 49-55 Days after Sowing
FRUIT
Color: creamy white
Shape : cylindrical
Weight: 200-230g
Length: 18 cm
RESISTANCE: Tolerant to Downy Mildew, Angular Leaf Spot and Mosaic Virus
FEATURES:
MATURITY: 73 Days after Sowing FRUIT
Rind Color : Glossy Green with white spots
Flesh Color : Yellowish Yellow
Weight: 3.0 – 4.0 kg
RESISTANCE : Tolerant to mosaic virus, powdery and downy mildew
FEATURES: High yielding and easy fruit setting
MATURITY: 65-70 Days after Sowing TYPE: Sugar Baby FRUIT
Color (rind) : Green
Color (flesh) : Yellow
Shape : Oblong
Weight: 2.5 – 3.5 kg
Length: 22 cm
MATURITY: 42-47 Days after Sowing
Color: dark green
Weight: 150-200g
Length: 20-22 cm
MATURITY: 40-45 Days after Sowing
Color: dark green with stippling white
Weight: 200-300 g
Length: 18-20 cm