MATURITY: 49-55 Days after Sowing
FRUIT
Color: creamy white
Shape : cylindrical
Weight: 200-230g
Length: 18 cm
RESISTANCE: Tolerant to Downy Mildew, Angular Leaf Spot and Mosaic Virus
FEATURES:
MATURITY: 40-45 Days after Sowing FRUIT
Color : Green
Blossom End : Tapering
Weight: 36 g
Length: 8 cm
Diameter : 3 cm
RESISTANCE: Strongly tolerant to viruses and Downy Mildew
MATURITY: 85 Days after Sowing FRUIT
Rind Color : Dark Green
Flesh Color : Yellowish Orange
Weight: 3.5 – 4.0 kg
FEATURES: Deep ridges, large, flat fruit and sticky flesh
MATURITY: 50-55 Days after Sowing FRUIT
Color : Light Green to Green
Blossom End : Slightly Tapering
Weight: 280 g
Length: 33 cm
Diameter : 5 cm
MATURITY: 50 Days after Sowing
Color: Dark Green
Shape: Short, Smooth, Cylindrical
Weight: 350 g
Length: 26 cm
Diameter: 5.5 cm
RESISTANCE : Tolerant to downy mildew FEATURES: Vigorous plant and very prolific