MATURITY: 49-55 Days after Sowing
FRUIT
Color: creamy white
Shape : cylindrical
Weight: 200-230g
Length: 18 cm
RESISTANCE: Tolerant to Downy Mildew, Angular Leaf Spot and Mosaic Virus
FEATURES:
MATURITY: 60-65 Days after Sowing TYPE: Asian FRUIT
Color (rind) : Green with dark green stripes
Color (flesh) : Red
Shape : High Round
Weight: 6.0- 8.0 kg
Brix: Very sweet
RESISTANCE: Widely adaptable and has strongly resistant to drought FEATURES:
MATURITY: 40-45 Days after Sowing FRUIT
Color : Green
Blossom End : Tapering
Weight: 36 g
Length: 8 cm
Diameter : 3 cm
RESISTANCE: Strongly tolerant to viruses and Downy Mildew
MATURITY: 40 Days after Sowing
Shape : cylindrical; blocky ends
Weight: 360-380g
Length: 24 – 26 cm
MATURITY: 40-45 Days after Sowing
Color: green w/ yellow and white patches
Weight: 250-263g
RESISTANCE: Tolerant to Downy Mildew and Cucumber Mosaic Virus
FEATURES: Vigorous growth and high yielding