ROSELLE
MATURITY: 60 Days after Sowing
RESISTANCE: Highly tolerance to foliar diseases and pests
FEATURES: All season, high yielding, continuous harvesting, long shelf life
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Color : Light Green
Weight : 20 g
Length : 15 cm
Diameter : 2 cm
RESISTANCE: Highly tolerant to Mosaic virus and Mildews
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Green Light
MATURITY: 45-50 Days after Sowing
PODSType : Smooth
Color : Light Green
Weight : 23g per pod
Length : 16 cm
Diameter : 1.7 cm
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Chinese (Kinchay)
MATURITY: 75-85 Days after Transplanting
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Weight: 50 – 70 g
Height: 15-20 cm
RESISTANCE: Good resistant to heat and diseases
FEATURES: Excellent taste